Akalinity 4
PH 9~11
Alkalinity 3
PH8.5~10
PH 8~9
PH7.5~8.5
PH7
PH 6~6.5
PH 5~6
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Akalinity 4 |
Eliminate the fishy smell of meat and fish; accelerate the process of soup-making; keep vegetable leaves fresh during cooking. | |
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Alkalinity 3 |
Nice to drink for long time; fresh and sweet taste; high dissolution and penetrability activate internal metabolism. | |
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Alkalinity 2 PH 8~9 |
Delecious and fragrant rice and also not easy to turn bad in cooking; remove acerbity in tea-making; having delicate and fragrant taste in coffee-making. | |
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Alkalinity 1 PH7.5~8.5 |
Best to drink the water in this state from the very beginning and gradually come to the stage of daily drink due to different personal adaptations. | |
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Pure water PH7 |
Use purified water to take medicine. Alkaline water is not recommended when taking medicine. |
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Acidity 1 PH 6~6.5 |
Astringent effect in washing face to reach the function of cosmetology. | |
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Acidity 2 PH 5~6 |
Sterilization and disinfection
in cleansing the kitchenware; eliminate the residual agricultural
chemicals from fruits and vegetable if soaking them in acid ionic water. Use as bug spray for garden pests. |
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